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Previously, I wrote about my dad’s 30-year-old fridge from Socialist times.

Now I’ll talk about British ovens.

This is an AGA cooker. According to Wikipedia, it is a “stored-heat stove and cooker invented in 1929 by the Nobel Prize-winning  Swedish physicist Gustaf Dalen.. chief engineer of the Swedish AGA company”. Dalen actually invented it while he was blind.

But mind you, the Aga cooker is more than a stove. For the British, it is a sign of prestige and dignity.

The Aga is extremely energy inefficient (425kWh per week compared to 580kWH per year for a normal gas oven), extremely impractical (with its four ovens and as much steel as a small Korean car), practically indestructible with its at least 50 years lifespan, and godlessly expensive, ranging from $13,000 to $30,000.

But Aga is something of a cult for the Brits from the middle and upper class. With its olden-days-looking exterior and robust interior, the Aga personifies the British taste for tradition and style (or traditional style). That’s why it is usually the centerpiece of the house. A housewife will always show off her Aga to her guests.  In fact, out of the entire home, the British invest the most money and effort in their kitchens, which is quite paradoxical since they are known for their mediocre cuisine (which I don’t really agree with).

And if you look at the official Aga website, you will see that the Aga culture is very similar to the Harley Davidson Rider’s Club – Brits simply become one with their Aga.

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